This Thursday September 19 the short film WASTE, a collaboration between SIWI, UNEP, WWF Germany and FAO, will be screened at the UN Global Compact Leaders Summit in New York.
The video illuminates the environmental cost of food waste and presents a comprehensive overview of the negative effects of wasting food. A tremendous amount of water can be saved by reducing losses and waste of food. By curbing food waste, energy is saved and the emission of greenhouse gases can be reduced. Equally important, consumers can save a great deal of money by not letting their food go to waste.
The video will be screened during the UNEP Side Event “The Global Environmental Impact of Food Waste”. Read more on the UN Global Compact Leaders Summit website.
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