Feed of Tag Archive for "charlotte-de-fraiture" -
From Field to Fork – Wastage of Water in the Food Chain
With rising population, urbanisation and higher incomes, food demand may double in the coming 50 years. Given the water View more
More Nutrition Per Drop – Towards Sustainable Food Production and Consumption Patterns in a Rapidly Changing World
Despite laudable efforts and accomplishments in global food production, 840 million people remain undernourished. Water View more